龍鳳峡紅棗烏龍茶
棗のやさしい甘みを合わせた煮出し茶。
中国では古くから親しまれてきた棗は、体を温める食材としても知られています。
合わせるのは、烏龍の気品と紅茶の甘みを併せ持つ希少な龍鳳峡の茶葉。
季節の変わり目でまだ冷えの残るこの時期に、やさしく体に沁みる一杯です。
Ryūhōkyō Red Date Oolong Tea
A brewed tea blending the gentle sweetness of dates.
Dates, cherished in China since ancient times, are also known as an ingredient that warms the body.
Paired with rare Ryūhōkyō tea leaves, combining the elegance of oolong with the sweetness of black tea.
A cup that gently warms the body during this transitional season when lingering chill remains.
